Santoku White Steel #2 Kurouchi 150mm

$180.00

$211.00 14% OFF

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H760

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White steel #2 White steel #2

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Kurouchi Kurouchi

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Japanese Handle Japanese Handle

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Description

"Santoku" is a versatile knife for all types of food, combining the features of Japanese Nakiri and Gyuto. Perfect for beginners and everyday use.

SPECIFICATION

Blade Material: White steel #2/Shirogami No.2
Blade HRC: 61~63
Blade Finish: Kurouchi
Blade Type: Double-edged
Blade Length: 150mm
Blade Thinckness:
Total Length:
Handle Length:
Weight:
Handle: Buffalo Magnolia Handle
Origin: Sakai City in Osaka Prefecture
Availability Sheath: Yes(Choosing the fit sheath)

Care Instructions

Wash immediately after receiving and after each use
Wash by hand
Dry immediately after washing
Oil after drying
Store properly
Cut on a wooden chopping board
Sharpen regularly

NOTICE

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.