Nakiri Knife with Blue Steel #2 Kurouchi Damascus 165mm

The Nakiri Blue Steel #2 Kurouchi Damascus Buffalo Ebony Handle 165mm is a versatile and elegant knife that excels at precise cutting and chopping of vegetables. With its flat, rectangular blade and thick spine, it's perfect for slicing Napa and cabbage into strips, as well as peeling, chopping, rotary cutting, shaving, and making garnish.

Blade Material: Blue steel #2/Aogami No.2
Blade HRC: 61~63
Blade Finish: Kurouchi Damascus
Blade Type: Double-edged
Blade Length: 165mm
Blade Thinckness: 3.4mm
Total Length:
Handle Length:
Weight: 180g
Handle: Buffalo Ebony Handle
Origin: Tosa City in Kochi prefecture
Availability Sheath: Yes(Choosing the fit sheath)

• Wash immediately after receiving and after each use
• Wash by hand
• Dry immediately after washing
• Oil after drying
• Store properly
• Cut on a wooden chopping board
• Sharpen regularly

Please do not use the knife in a twisting motion.

Please use the correct knife when cutting bone, frozen or hard items.

Please note that the images are of the sample products. Colour, weight, pattern and size can differ as each product is handmade.

Please use a soft plastic or wooden cutting board to protect the blades edge.

Please don't heat or cool rapidly as it may change the structure of the steel.

Please don't hesitate to contact us for further enquiries.

*The box shown in the pictures is for illustration purposes only. The actual packaging you receive may vary.